All of us were having such a mix of emotions before we left Malaysia to Chennai. Haha. But why Chennai? Well, Airasia at that point of time did not fly to Delhi and of course air ticket to Chennai was the cheapest we could find, so a little detour won’t hurt anyone. Hiks.

We were excited for the adventure that lies ahead and yet nervous too about heading into an unknown territory and stepping out of our comfort zones. Noise, colors, smells and of course cheaters, all of those can be overwhelming for the first timers but we have just to accept the situations with a completely open mind so that it doesn’t sounds too bad, does it?


Just FYI, I have NEVER eaten mamak’s or Indian food in my life so my biggest concern was that I no longer would have something that I can eat without thinking at least, twice. It’s an open secret anyway and I think all of my friends know that. Hehe. Sorry guys we really cannot lepak at Mahbub, Raju or Nirwana. I just can’t. Tak boleh telan. Haha. Sobs.

So how did I survive?

I personally ate banana every single day without fail just to keep me energetic and also plain rice with sambal ikan bilis which my mom packed for me. Hehe. But, still suffered from diarrhea. Haihh. Makan nasi kosong je pun, tapi still I have to rush to the bathroom and spent the rest of the evening there. Sobs sobs. That happened in Gulmarg when my Delhi Belly set in. Sumpah it was so bad. Sakit perut memang so not convenient at all.

My everyday breakfast in India

Bekal, just in case hehe

 Behind the scene of my Chandni Chowk photo. Tengah acah-acah pose, then tetiba ada orang datang mintak duit. Tsk tsk.